{"id":8771,"date":"2013-05-03T12:11:14","date_gmt":"2013-05-03T12:11:14","guid":{"rendered":"http:\/\/jornalbeirario.com.br\/portal\/portal\/?p=8771"},"modified":"2013-05-03T12:11:14","modified_gmt":"2013-05-03T12:11:14","slug":"entre-os-melhores-do-mundo-ha-oito-anos","status":"publish","type":"post","link":"https:\/\/jornalbeirario.com.br\/portal\/?p=8771","title":{"rendered":"Entre os melhores do mundo h\u00e1 oito anos"},"content":{"rendered":"

\"\"<\/a>O restaurante brasileiro D.O.M. se manteve entre os 10 primeiros colocados na lista dos 50 melhores do mundo, elaborada pela revista inglesa Restaurant. O ranking foi anunciado no \u00faltimo dia 29, em Londres. Apesar da queda de duas posi\u00e7\u00f5es em rela\u00e7\u00e3o ao ano passado, quando ocupava a quarta coloca\u00e7\u00e3o, o chef Alex Atala (foto) n\u00e3o se mostrou nem um pouco decepcionado. O paulistano estava entre os cotados para assumir a primeira coloca\u00e7\u00e3o, que acabou com o espanhol El Celler de Can Roca, dos irm\u00e3os espanh\u00f3is Joan, Josep e Jordi Roca.<\/p>\n

No entanto, Atala teve outros motivos para comemorar, al\u00e9m da manuten\u00e7\u00e3o de seu restaurante entre os mais celebrados da gastronomia mundial. \u201cA gente sempre fica feliz por todas as formas. Fico feliz por ser o sexto do mundo, pela oitava vez estar na lista dos 50 melhores do mundo, isso \u00e9 muito legal. Mas tamb\u00e9m fico muito, muito feliz por ver a Helena Rizzo [chef do Man\u00ed, em S\u00e3o Paulo] aqui junto com a gente. E queremos cada vez mais brasileiros aqui. Ainda tem muito espa\u00e7o para a gente. Minha vida tem sido uma enorme alegria e me faltam palavras para descrever\u201d, disse.<\/p>\n

Leia mais sobre o assunto no jornal BEIRA-RIO. Assine j\u00e1!<\/p>\n","protected":false},"excerpt":{"rendered":"

O restaurante brasileiro D.O.M. se manteve entre os 10 primeiros colocados na lista dos 50 melhores do mundo, elaborada pela revista inglesa Restaurant. 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