{"id":19082,"date":"2014-01-31T12:06:50","date_gmt":"2014-01-31T12:06:50","guid":{"rendered":"http:\/\/jornalbeirario.com.br\/portal\/portal\/?p=19082"},"modified":"2014-01-31T12:06:50","modified_gmt":"2014-01-31T12:06:50","slug":"desidratar-frutas-e-um-bom-negocio","status":"publish","type":"post","link":"https:\/\/jornalbeirario.com.br\/portal\/?p=19082","title":{"rendered":"Desidratar frutas \u00e9 um bom neg\u00f3cio"},"content":{"rendered":"

\"\"<\/a>Ao ensinar produtores do Nordeste a desidratar frutas, o empres\u00e1rio Leonardo Chiappetta, dono de um emp\u00f3rio centen\u00e1rio em S\u00e3o Paulo, viu nas aulas a chance de ampliar o card\u00e1pio de produtos de suas lojas e de ajudar agricultores a ter alternativas para o excedente da safra.”Fixar o agricultor no campo e dar op\u00e7\u00f5es de aproveitamento de frutas, evitando o desperd\u00edcio, s\u00e3o os principais prop\u00f3sitos”, diz. Com a desidrata\u00e7\u00e3o, os produtores reduzem perdas e aumentam a durabilidade da mercadoria, que, assim, pode ser vendida a clientes mais distantes.<\/p>\n

Uma das palestras, realizada no Piau\u00ed a convite do Sebrae (Servi\u00e7o Brasileiro de Apoio \u00e0s Micro e Pequenas Empresas), rendeu uma parceria entre uma empresa local, a Lili Doces, e o Emp\u00f3rio Chiappetta, neg\u00f3cio do empres\u00e1rio. “Surgiu o interesse em ter frutas desidratadas diferentes para vender no mercado paulista. Hoje eles s\u00e3o nossos clientes”, afirma Henrique Lopes, propriet\u00e1rio da Lili Doces, que j\u00e1 produz frutas h\u00e1 20 anos.<\/p>\n

Fonte e Fotos: Economia UOL<\/em><\/p>\n

Conhe\u00e7a o trabalho feito por Chiappetta. Assine j\u00e1 o jornal BEIRA-RIO<\/strong>.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

Ao ensinar produtores do Nordeste a desidratar frutas, o empres\u00e1rio Leonardo Chiappetta, dono de um emp\u00f3rio centen\u00e1rio em S\u00e3o Paulo, viu nas aulas a<\/p>\n","protected":false},"author":1,"featured_media":19039,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"pmpro_default_level":"","footnotes":""},"categories":[15],"tags":[],"class_list":["post-19082","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sabor","pmpro-has-access"],"yoast_head":"\nDesidratar frutas \u00e9 um bom neg\u00f3cio - JORNAL BEIRA RIO<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/jornalbeirario.com.br\/portal\/?p=19082\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Desidratar frutas \u00e9 um bom neg\u00f3cio - 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